![\"livestock](\"http:\/\/www.ambamali-jp.org\/eng\/wp-content\/uploads\/2017\/01\/29.png\" "\\"livestock")
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Livestock is Mali\u2019s third largest export, after gold and cotton. Traditionally a pastoral society, Mali is one of the largest livestock-farming countries in the sub-region. Livestock production takes a variety of forms, from sedentary livestock farming, with or without seasonal movement to fresh pastures, to nomadic or semi-nomadic livestock farming. The main species farmed are cattle, sheep and goats. Malian livestock is essentially exported to the neighboring countries.<\/p>\n
There is also significant demand for frozen poultry in West Africa, as well as dairy products, of which West Africa is a net importer. Mali\u2019s dairy industry relies mainly on small-scale operations. Mali could also increase production and export of pre-package meat. Meat processing is a promising market. The primary export markets would be on Mali\u2019s neighbors, European and Middle-Eastern countries etc.<\/p>\n
Livestock industry potential has yet to be fully exploited, owing primarily to deficiencies in the cold storage and bulk transport infrastructure. As a result, there are real investment opportunities in the livestock industry, not just in the area of meat processing, but also in developing the infrastructure necessary for local and international distribution.<\/p>\n
Livestock farming also produces a wide variety of other animal products, including hides, leather and skins.<\/p>\n
Mali has plentiful fresh water fisheries with a potential of more than 200\u00a0000 tons<\/strong><\/span>. Thanks to the rivers Niger and Senegal, Mali provides 40% of the fresh water fish production in West Africa. The two major fishing zones are: the zones of the Selingue and Manantali dam lakes and the flooded zones (Central Niger Delta). About 80% of the catches are processed on a small scale by producers into smoked, dried and burn fish. Investment opportunities exist in the cold conservation, transportation and processing of fresh fish.<\/p>\n FOR MORE DETAILS, VISIT THE WEBSITES OF:<\/strong> Enregistrer<\/span><\/p>\n","protected":false},"excerpt":{"rendered":" LIVESTOCK AND ANIMAL PRODUCTS: Livestock is Mali\u2019s third largest export, after gold and cotton. Traditionally a pastoral society, Mali is one of the largest livestock-farming countries in the sub-region. Livestock production takes a variety of forms, from sedentary livestock farming, with or without seasonal movement to fresh pastures, to […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":65,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/pages\/71"}],"collection":[{"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/comments?post=71"}],"version-history":[{"count":12,"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/pages\/71\/revisions"}],"predecessor-version":[{"id":798,"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/pages\/71\/revisions\/798"}],"up":[{"embeddable":true,"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/pages\/65"}],"wp:attachment":[{"href":"https:\/\/www.ambamali-jp.org\/eng\/wp-json\/wp\/v2\/media?parent=71"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n–THE MINISTRY OF LIVESTOCK AND FISHING OF MALI:<\/span> www.developpementrural.gouv.ml<\/a><\/span><\/strong><\/span>
\n–THE INVESTMENT PROMOTION AGENCY OF MALI \/ API-Mali:<\/span> www.apimali.gov.ml<\/a><\/span><\/strong><\/span><\/p>\n